take your kids on a food date

by Barb Hoyer on February 21, 2013

Instead of going out to dinner, buy good food. Cooking at home shows such affection. In a bad economy, it's more important to make yourself feel good.

Ina Garten

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Longview in Collegeville

Dealing with picky eaters or want to get started on a family cooking project like I’ve done with my family? Start with taking your kids on a food date.

If you have young kids, keep the date simple and keep your expectations low. Younger kids may be less willing to try new foods than older ones, and of course, they could surprise you! For older kids, doing some pre-date preparation like talking about what you might see and how to behave along with extending the date with activities at home help cement the experience and make it a memory to repeat.

Places to Go

Media Farmers Market

Local Farmers Markets

Farmers Markets are a great way to introduce your kids to the people who grow the food. Instead of food packaged in plastic wrap or bags, they’ll find loose carrots or heads of lettuce. Some farmers offer samples for tasting at their stalls. If your child is comfortable asking questions, you can find out where the farmer is located and what methods they use to grow their crops. For younger kids, focus on the unusual varieties they won’t find elsewhere.

With many farmers markets opening up in a few months, you can plan ahead by finding one through Local Harvest. Don’t forget to look for permanent farmers markets and winter farm markets. In my area, we have Reading Terminal Market in downtown Philly and Lancaster Farmers Market in Wayne.

Ethnic Restaurants

Taking your child to an ethnic restaurant is a great way to immerse them in the culture of the food. I still remember sitting on pillows at a Moroccan restaurant in Philly and sharing dishes. Depending on the type of restaurant prepare your child beforehand for the experience by talking about familiar foods they might find on the menu, whether or not they’ll be using the same silverware, and how the dishes are served.

Specialty Food Shops

While specialty food shops such as Asian ones are touted as a great way to save money, they’re also a great way to introduce kids to unusual ingredients like cow tongue or edame or Oriental cucumbers. Pick up a few ingredients that appeal to your child and bring them home to cook up to extend the learning experience. If you’re not sure how to cook the food, look for ethnic cookbooks at the library together or google the name online.

Philly Farm and Food Fest 2012

Local Food Festivals

In the summer, food festivals focused on certain foods like strawberries and apples pop up everywhere. Depending on where you live, you can find small intimate festivals with just a few things to do, good for young kids, or more lively ones with entertainment and crafts giving older kids more to do and talk about.

Look for these types of festivals at local farms, orchards, churches, and schools.

Longview in Collegeville

Pick Your Own Farms

During the summer, there are lots of opportunities to pick your own fruits and vegetables. If you belong to CSA, see if they have pick your own days for members. Check the Pick Your Own site to find the closest farms in your area.

Your Local Grocery Store

Yes, you can take your child on a food date at your grocery store. If they have a favorite recipe they can help make, take them shopping for the ingredients. Extend the experience by figuring out the price of the recipe and what to do if you don’t have the ingredients at home or can’t find them at the store. Some stores offer a free tour for kids complete with snack at the end.

Sharing a food experience can be a way to encourage your child to eat healthy and try new foods without much pressure. Bring the experience home by trying some of the foods or recipes you found on your date. Bon appetit!

Because I love meeting new people and sharing, this post is linked to:

Real Food Wednesday, This Chick Cooks, Healthy 2day Wednesdays, Allergy Free Wednesdays, Fresh Foods Blog Hop, Gluten-Free Wednesdays, Frugal Food Thursday, Foodie Friday, Full Plate Thursday, Your Green Resource, Food on FridayDIY Thrifty ThursdayFabulously Frugal Thursday, Your Green Resource, #KidsintheKitchen

Meet Barb Hoyer

Barb Hoyer has written 239 posts.

After working in the fundraising world for over ten years, Barb is an avid runner, writer, photographer, parent volunteer, and lover of dictionaries and thesauruses. Wife to an engineer and mom to 5 kids, Barb lives in the suburbs of Philly. Her idea of relaxation is an afternoon on the couch with a stack of books.

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I share because I care, so feel free to use any of my images as long as they are credited and accompanied by a link back to Frugal Local Kitchen. Failure to link back and credit my site as a source constitutes a copyright violation. Thanks!

{ 6 comments… read them below or add one }

Sara Phillips February 22, 2013 at 1:58 pm

A food date sounds FUN!!! I really want to go pick strawberries with my kids this year!
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Paula @ Frosted Fingers February 22, 2013 at 2:07 pm

My kids love to pick apples and strawberries. They’re already begging me to go pick strawberries again. I can’t wait for the farmer’s markets to start opening around here. Thanks for linking up on Kids in the Kitchen!
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Melinda@LookWhatMomFound...andDadtoo February 22, 2013 at 3:50 pm

I love farmers markets and even ethnic markets. I can’t wait for the weather to get warmer so we can get more local goodies.
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coleena February 22, 2013 at 6:35 pm

when was the picture of the Media Farmers Market taken???

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Mary Catherine February 22, 2013 at 11:09 pm

I agree . . . what a lovely way to really get the kids involved in food! We’ve done something like this a few times, and my son always enjoys it! :)
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Miz Helen February 25, 2013 at 7:24 pm

What a great recipe! Have a great week and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen

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